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Product Name | Red Lentil (Whole or Split) |
Botanical Name | Lens culinaris |
Color | Orange-red or reddish-brown (whole), light red (split) |
Size | Small, lens-shaped grains |
Moisture | Max 12% |
Purity | 98% – 99% |
Admixture | Max 1% |
Foreign Matter | Max 0.5% |
Shelf Life | 12 to 18 months when stored properly |
Packaging | 25 kg or 50 kg bags, vacuum-sealed optional |
Usage | Dals, soups, stews, baby food |